From the farm

 

Join us as we challenge your students to consider what it takes to source ingredients and create new products for customers.

 

One of McDonald’s Progressive Young Farmers tending cows in a field

From the farm

Join us as we challenge your students to consider what it takes to source ingredients and create new products for customers.

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A Sausage and Egg McMuffin

Designing a new hot breakfast product

Challenge your pupils to design a new hot breakfast product which meets target customers’ lifestyles and nutritional needs.

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A green forest

Sourcing ethical ingredients and communicating to customers

Develop your students’ employability skills with our challenge to explore how a business ethically sources its raw ingredients to develop its menu for customers.

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